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French TOAST Flavored Coffee
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French TOAST Coffee
the sweet flavor and aroma of maple syrup and cinnamon.
French Toast flavored coffee has a sweet flavor and aroma of golden maple syrup and cinnamon
French toast is made by frying a piece of bread soaked in a egg batter. French toast was developed as a way to use day-old stale bread. Toasting your bread lightly can help it absorb more of the egg and milk batter. French toast is usually served with toppings similar to those used for pancakes, waffles, and toast. |
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Cafe Caramel Flavored Coffee
sweet creamy caramel flavored coffee
Caramel is a beige to dark brown confection made by heating any of a variety of sugars. It is used as a flavor in puddings and desserts, a filling in candies and chocolates, and a topping for ice cream and custards. The process of caramelization consists of heating sugar slowly to around 170 °C (340 °F). As the sugar melts, the molecules break down and re-form into compounds with a characteristic color and flavor. A variety of candies, confections, and desserts are made with caramel and its products: caramel apples, caramel with nuts (such as praline, nougat, or brittle), and caramel with custard (such as creme brulee). |
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Cook's Corner Coffee Roasters - Roasting Gourmet Coffee In Small Batches Since 1990
We fresh roast and then air cool only 100% Arabica gourmet coffee beans and use premium coffee flavorings for our gourmet flavored coffees.
Gourmet Coffees are roasted and packaged to order in a heat sealed foil gusseted one-way degassing valve bag with a tin tie reclosure. Taste the difference of fresh roasted quality gourmet coffee beans.
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