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makers mark bourbon whisky gourmet sauce

Makers Mark Bourbon Whisky
Bourbon Steak

2 lbs. trimmed choice steak
1/3 cup vegetable oil
1 garlic clove, minced
1/2 tsp pepper
1/3 cup Makers Mark Gourmet Sauce

Place steak in baking dish and cover with mixture. Cover and refrigerate 12-24 hours, turn steak twice. Remove steak, reserve marinade. Cover and grill steak 4' from medium coals, turning and brushing 2 times with marinade. Grill steak 5 minutes per side for rare. Cut beef diagonally across grain into thin slices. Serves 6

Makers Mark Bourbon Whisky Gourmet Sauce

Makers Mark bourbon sauce
Makers Mark Gourmet Sauce

The only gourmet sauce made with America's award-winning Makers Mark Whiskey. A perfect compliment to beef, poultry, seafood and barbecue. Cholesterol Free & Low Fat. 15oz.

Use as a Dip: shrimp, meatballs, cocktail franks, French fries, onion rings, raw or deep fried vegetables.

One The Grill: baste frequently on ribs, chicken, pork, steaks, hamburgers and seafood.

Honey-Glazed Bourbon Chicken Recipe


Makers Mark bourbon cherries
Makers Mark Bourbon Cherries

Cherries marinated in Maker's Mark. The perfect complement to a Maker's Mark Manhattan



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